Udemy - Master Of Sourdough
- Category Other
- Type Tutorials
- Language English
- Total size 1.5 GB
- Uploaded By freecoursewb
- Downloads 249
- Last checked 6 days ago
- Date uploaded 6 months ago
- Seeders 6
- Leechers 5
Master Of Sourdough
https://WebToolTip.com
Published 7/2025
MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz
Language: English | Size: 1.48 GB | Duration: 0h 33m
Artisan Loaf Course
What you'll learn
I’ve been there—flat loaves and hours of confusing online content.
Use my incredibly easy to follow, proven process to bake beautiful loaves every week.
I’ll show you the essential tools you actually need to successfully start your sourdough journey.
I teach you not to be afraid of "killing" your starter, it really can live safely in your refrigerator for several weeks!
Dial in your own perfect method to work in your kitchen and environment.
Requirements
No experience necessary. I'll take you from starter to beautiful loaves of delicious sourdough bread.
You will need to source a sourdough starter, and a few essential tools I recommend having before starting your journey.
Files:
[ WebToolTip.com ] Udemy - Master Of Sourdough- Get Bonus Downloads Here.url (0.2 KB) ~Get Your Files Here ! 1 - Welcome To Master Of Sourdough
- 1 - Introduction Start Here.mp4 (10.3 MB)
- 1 - Master-of-Sourdough-Course-Workbook.pdf (105.6 MB)
- 1 - Printable-Master-of-Sourdough-Course-Workbook.pdf (9.4 MB)
- 1 - SourdoughShellWaiver.pdf (37.9 KB)
- 2 - Gathering Supplies Getting Setup For Your Course.html (9.1 KB)
- 3 - Meet Your Starter.html (1.2 KB)
- 4 - Rehydrating Your Sourdough Starter.mp4 (137.5 MB)
- 5 - Prepare Your Starter To Bake.mp4 (108.8 MB)
- 10 - Second Rise Folds.mp4 (97.6 MB)
- 6 - Mixing Your Dough.mp4 (204.1 MB)
- 7 - Preserve Your Starter.mp4 (46.2 MB)
- 8 - Autolyse Your Dough.mp4 (64.4 MB)
- 9 - First Rise Folds.mp4 (136.9 MB)
- 11 - Loaf Shaping Cold Fermenting Your Loaves.mp4 (239.4 MB)
- 12 - Scoring Your Dough.mp4 (155.9 MB)
- 13 - Baking Your Loaves.mp4 (123.4 MB)
- 14 - Slicing Storing Your Bread.mp4 (79.8 MB)
- 15 - You Did It.html (0.4 KB)
- 15 - course-certificate-master-of-sourdough.jpg (193.3 KB)
- Bonus Resources.txt (0.1 KB)
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