Chopped.Canada.S02E26.Cookin.at.the.Savoy.HDTV.x264-CBM.mp4
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Chopped Canada - Season 2, Episode 26
Cookin' at the Savoy
Canned sardines has the chefs in a pickle during the appetizer round. Will they be able to Roe their way to success with their entrΓ©e? Fortunes are told in the dessert round.
Original Air Date: 04-Jul-2015

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- Chopped.Canada.S02E26.Cookin.At.the.Savoy.HDTVx264-CBM.mp4 (314.4 MB)
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